Strawberry Cheesecake Jars

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Try mixing 1 tablespoon melted butter into the cookie crumble before dividing it among the jars to form a more traditional cheesecake base.

Recipe created for us by Jessica of Daily Gluttony

INGREDIENTS

  • 1 packet of White Chocolate and Macadamia Nut Cookies
  • 1 pot Barker's Strawberry Jam (or your favourite)
  • 220g cream cheese
  • 250g Mascarpone

METHOD

  1. In a small mixing bowl, crumble cookies until they are a fine crumb and set aside.
  2. Into a large mixing bowl, add ½ pot Strawberry Jam, cream cheese and mascarpone. Stir until well combined and smooth.
  3. Evenly distribute the cookie crumble among the serving jars, setting aside a small amount to top each cheesecake with, top with strawberry cheese cake mix, add a layer of Strawberry Jam, top with cookie crumble and serve.
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