Recipes

  1. Sponge Kisses with Cream and Luscious Strawberry Sauce

    Recipe and Imagery by Sophie Hansen (@locallovely)Light, delicate, easy and so delicious; these little minisponge cakes are perfect for pretty Spring afternoon teas oranytime you want something easy and yummy to share.SERVES 4 – 6Prep time 10 minsCook time 10 minsTip: The cakes will last for a couple of days,unfilled, in an airtight container.

  2. Little Custard Pots with Sliced Oranges, Praline & Strawberry Sauce

    Recipe and Imagery by Sophie Hansen (@locallovely)We promise that all ages will love this comforting dessert.It’s a great one to have in the repertoire as all the elementsare done well in advance. At pudding time, simply put the variouselements out and get everyone to pour over the sauce, sprinklethe praline and load with the oranges.Read more

  3. Choc Swirl Ice Cream with Malted Crumbs & Rich Chocolate Sauce

    Recipe and Imagery by Sophie Hansen (@locallovely)The golden, crunchy malt crumbs provide texturewhile the thick, delicious chocolate sauce makes even themost basic store-bought ice cream taste special.The combination of sauce and crumbs would also bedelicious over poached pears, or in a homemade thick shake.SERVES 6Prep time 10 mins (plus chilling time)Cook time 20 mins

  4. Chocolate Mug Cakes

    Recipe and Imagery by Sophie Hansen (@locallovely)Super easy, super fun and super delicious; this dessert hitsthe spot in our house. We love adding in a little freshpeppermint flavour, but you could swap this with someraspberries or grated orange zest for that ‘jaffa’ flavour.Top with grated chocolate or even make ‘mug cup sundaes’with crushed honeycomb andRead more

  5. Warm Banana Split with Butterscotch Caramel Sauce

    Recipe and Imagery by (@sophiehansen) The classic banana split gets a makeover here and we thinkit’s all the better for it! The beautiful caramelised bananascreate a perfect base for ice cream, toasted macadamiasand grated chocolate. Top with Barker’s Butterscotch CaramelSauce to bring it all together at the end!SERVES 4Prep time 10 minsCook time 10 mins

  6. Oven-baked donuts with Butterscotch Caramel sauce

    Recipe and Imagery by Sophie Hansen (@locallovely)Donuts are such a treat, but can also be a pain tomake at home – all that messing around with frying andhot oil. That’s why these oven-baked ones are so greatand really delicious! Especially when dipped into or serveddrizzled with Barker’s Butterscotch Caramel Sauce!

  7. Passionfruit Crumble Bars

    Prep Time: 20 minutes Cook Time: 50 minutes Serves: 6-8Recipe by @wholesomepatisserie Notes: Store in an airtight container, refrigerated, for 5 days.

  8. Passionfruit, Chia & Orange Loaf

    Prep Time: 20 minutes Cook Time: 50 minutes Serves: 6-8Recipe by @wholesomepatisserie Notes : Store in an airtight container, refrigerated or in the pantry, for 3-4 days.

  9. Vegan Chocolate and Strawberry Tart

    Recipe and Image by Anthea (@rainbownourishments)Prep Time 20 minTotal Time 35 min + 5 hr setting timeServes 8-10* Only use the thick part of cream which has floated to the top of the can. This will happen to coconut cream when has no additives or emulsifiers in it.

  10. Lemon Mascarpone Pound Cake

    Recipe and Image by Sarah (@buttermilkpantry)Makes 12 cakesThings to note:It is key that you do not overheat the mixture as beating too much air into it may result in the cake being too light and drying out as it bakes.Please do not do what I did in the video and add all 3 eggs inRead more

  11. Pistachio Apricot Slice

    Recipe and Photo but Sara (@buttermilkpantry)Makes 1 – 8″ x 8″ square slab 16 pieces

  12. Pan Bagnat

    Recipe and image by Sophie Hansen (@locallovely) Serves 4 Prep time 10 minsThis is a wonderful picnic option, so easy and absolutely delicious. Make well in advance and then just pack your beautiful stuffed baguette in a picnic basket, grab a few cold beers and you have a fabulous picnic ready to go.

  13. Lamington raspberry cake

    Recipe and image by Sophie Hansen (@locallovely) Serves 8 Prep time 20 mins Cooking time 35 minutes The cake is buttery, coconut-y and absolutely gorgeous. Filled with cream and beautiful raspberry jam then topped with a glossy layer of ganache and coconut it makes a gorgeous pudding cake or special occasion afternoon tea.

  14. Leftover turkey nachos with chipotle sauce

    Recipe and image by Sophie Hansen (@locallovely) Serves 4-6 Prep time 10 mins Cook time 15 mins Sophie’s family absolutely loves this dish – it’s a fun, relaxed dinner to serve on a hot summers’ evening when you’re too exhausted from the Christmas festivities to do any complicated cooking! This is equally as good with leftoverRead more

  15. Lemon curd Mille Feuille

    Recipe and Image by Sophie Hansen (@locallovely)Serves 4-6 Prep time 20 mins Cook time 20 minsThis is a really simple but super delicious and pretty dessert. The raspberries and gold dust (completely optional but fun!) make it feel extra special but in essence it’s more of an assembly job than a complicated recipe. Make upRead more

  16. Yoghurt, Boysenberry and Mango Popsicle

    Recipe and Images by Sara (@buttermilkpantry)Makes 6 popsiclesSara uses frozen mangoes because that was what she had on hand, but if you have fresh mangoes, that would work just as well too!When stirring the mixture with your popsicle stick after layering it, Sara recommends that you give it a nice mix to incorporate the flavoursRead more

  17. Earl Grey Scones

    Recipe and Images by Sara (@buttermilkpantry)

  18. Slow Cooked Peach & Mango Chicken

    TIP: if you don’t have a slow cooker, cover and bake in a regular oven for several hours in a low temperature oven.Photo and recipe by Brodie The Hungry Babushka

  19. Roasted Sweet Potato Sweet Chilli Relish Wrap

    Try other seasonal vegetables like pumpkin and herbs, or roasted beetroot and pesto.Get creative with how to display your wraps – wrap in baking paper, printed or coloured paper and secure with a sticker or coloured string.Slice into pinwheel pieces as tasty finger food, or enjoy as a traditional wrap.

  20. Lentil Pancakes

    Recipe by Rosie Mansfield for Good Chef Bad Chef

  21. Queen of Puddings

    Recipe created by Adrian Richardson for Good Chef Bad Chef

  22. Christmas Cookies

    Recipe and photographs by Sally Boyle (@simmerandboyle) Makes approximately 15 sandwich cookiesPreparation time 30 minutes, not including chilling and baking

  23. Berry Swirl Banana Bread

    Berry Swirl Banana Bread

    Recipe & Photo by Laura Ford: www.laurafordnutrition.wordpress.com • Facebook 

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