Passionfruit Curd


  • No artificial colours or flavours
  • No preservatives
  • Naturally Gluten Free
  • NZ butter, NZ eggs
  • Made in New Zealand
  • 400g plastic pot
  • Refrigerate after opening

We have crafted this delicious premium passionfruit curd for all food lovers. From enjoying at breakfast, to adding to your baking and desserts – Barker’s New Zealand will bring a tangy touch to your classic or creative meals. 

Please note:  We don’t add emulsifiers so our curd may naturally separate. This is OK, just mix to combine.

Stockists in Australia:
  • Woolworths
Servings Per 40g Pot: 40
Serving Size: 10g
INGREDIENTS: Sugar, passionfruit pulp 18%, water, NZ eggs 8.5% (whole eggs, egg yolk), NZ butter 8% (cream, salt), lemon juice from concentrate, thickener (modified maize starch), salt, natural flavour, natural colour (beta carotene), emulsifier (433), green tea extract (a natural antioxidant to keep it fresh). 

LC: 44127
  • Simply delicious slathered over toast or scones.
  • Perfect to add to home made slices. 
  • Drizzle over frozen yoghurt or a bowl of creamy vanilla ice-cream.
  • Simplify your baking by using in cakes, tarts, pies, steamed puddings and loaves. 
  • Add to cream cheese to make a delicious frosting for your muffins and cupcakes.
  • Make a delicious dessert parfait by layering crushed meringues, Greek yoghurt and passionfruit curd. Or... replace the meringues with muesli to turn it into a delicious breakfast parfait.