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Passionfruit Curd

400g

Barker's of Geraldine

Gluten Free

Made in New Zealand with delicious passionfruit and New Zealand butter, our passionfruit curd is simply delicious.

Make a bowl of ice cream sensational by topping with Passionfruit Curd. Try folded through whipped cream or yoghurt. For the easiest dessert or afternoon tea, simply swirl into whipped cream and pipe into mini tartlet cases. Top with strawberry halves, or a whole raspberry and enjoy!

CONTAINS EGG AND MILK PRODUCTS

$6.00
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Directions For Use

Refrigerate after opening.

Nutritional Information
Avg. Quantity
Per Serve
Per 100ml
Energy
117kJ 
1166kJ 
Protein
0.2g
1.7g
   - Gluten
0mg
0g
Fat, Total
1.2g
7.6mg
   - Saturated
0.5g
4.6g
Carbohydrate
5.0g
50.2g
   - Sugars
4.8g
47.7g
Ingredients

Sugar, passionfruit pulp 18%, water, NZ eggs 8.5% (whole eggs, egg yolk), NZ butter 8% (cream, salt), lemon juice from concentrate, thickener (modified maize starch), salt, natural flavour, natural colour (beta carotene), emulsifier (433), green tea extract (a natural antioxidant to keep it fresh).

More Information

Made in New Zealand.

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