A splash, dollop or a slatheringFIND OUT MORE

Recipes to relish!FIND OUT MORE

Premium crafted cordialsFIND OUT MORE

View from the FarmFIND OUT MORE

LATEST NEWS RECIPES OUR STORY HEALTH &
WELLBEING

Our Story

Barker’s of New Zealand is still on a corner of the original family farm, 8km from the South Canterbury town of Geraldine. The farm sits in the lea of the Four Peaks mountain range, beside the Te Moana River and surrounded by rolling pastures.

The farm is now a thriving business, making world class jams, chutneys, syrups and condiments. Barker’s supports the local community employing around 170 local people, and always buys local produce whenever possible.

 
 

Products

VIEW ALL RECIPES

Latest News

Mocktails – celebrating Dry July

We know that time off from alcohol has many benefits: your wallet, better sleep, more energy and no hangovers!Last July it was reported that an average of 11,181 Australians will be diagnosed with cancer. Dry July raises funds to go towards cancer support organisations across Australia, to help improve patient comfort, care and wellbeing.Whatever yourRead more

Juicy Blackcurrant Research

Juicy research pinpoints New Zealand blackcurrant role in diabetes preventionRegistered nutritionist Sheena Hendon reports on the finding of juicy new research pinpointing New Zealand blackcurrant’s potential role in the treatment of this serious, yet preventable disease.The race is on to find ways to prevent or delay diabetes, and that is why, once again, research highlightingRead more

Menu

mobile-logo