icon-button

Black Forest Bliss Balls

By Sarah @sarahscleaneats_

icon-button

Ingredients

Method

Black Forest Bliss Balls

  1. Lay out a piece of baking paper and create a bed of desiccated coconut
  2. In a mixing bowl, add the chocolate hazelnut spread, almond meal and maple syrup and stir to combine. (Mixture should stick together to form a dough like consistency. If the mixture is too wet, add more almond meal. If the mixture is too dry, add more maple syrup.)
  3. Slightly wet your hands and take a small portion of the mixture.
  4. Flatten the portion out into your palm and add a small dollop of jam in the center.
  5. Roll the edges in to form a ball and cover the jam.
  6. Roll into the desiccated coconut until covered.
  7. Repeat until mixture is used up.
  8. Place in the fridge to harden up a little before serving.
  9. Enjoy!

More Recipes

background image
Add to Favorite

Teriyaki Chicken Kebabs with Rice Salad

background image

New

Add to Favorite

Mixed Berry Gin Sour

background image

New

Add to Favorite

Strawberry Cold Foam Matcha

background image
Add to Favorite

Tiramisu Frappe

background image
Add to Favorite

Cherry Pop Tarts

background image

New

Add to Favorite

Waffles

background image
Vegan

Vegan

Add to Favorite

Gin & Tonic Pops

background image
Add to Favorite

Sweet & Sour Fish Bake

background image
Add to Favorite

Cherry Vanilla Cheesecake Jars

background image
Gluten Free

Gluten Free

Add to Favorite

Butter Chicken Curry